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Sweet Ginger Dipping Sauce, Serves: 1-1/2 cups

Dipping sauce with turkey, pork or grilled shrimp, or meatballs.

Ingredients

  • 1 (16-ounce) can whole berry cranberry sauce
  • 1/3 cup Red Pepper Jam
  • 1 tablespoon soy sauce
  • 2 teaspoons minced fresh ginger

Directions

  1. Pulse cranberry sauce in a food processor or mash until finely chopped.
  2. Scrape into a small saucepan along with Red Pepper Jam, soy sauce and ginger.
  3. Bring mixture to a simmer over medium heat and cook for 6 to 8 minutes.
  4. Serve warm with meatballs or sautéed shrimp.


 

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