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Marinated Steak

Ingredients

• 1/4 cup Worcestershire sauce
• 1/4 cup Port Wine
• 1 Tbs. Red Pepper Jam
• 1 Tbs. Honey

Directions

1. Wisk together in small bowl, then pour over steak. Marinate for 1 - 2 hours, turning every 30 minutes. Pour marinade into small sauce pan. Stir in 1 tsp. cornstarch and bring to boil. Boil at least 1 minute (to cook the meat juices present) and to slightly thicken sauce.
2. Broil/grill steak as desired. Serve sauce over grilled steak.

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